These medium-hot 2" Ecuadorian peppers have a fruity, sweet flavor which makes it a great addition to fish and poultry dishes. These are later producers than most pepper plants but your patience will be rewarded with bountiful yields! The plants can grow to over 5' and will require staking. Growing in pots is not recommended due to the size.
Plant comes fully rooted in a 3" pot. Plant in full sun in well-draining soil. Water and fertilize regularly to yield the best crop. Avoid overhead watering
Seed and photo for this fantastic pepper from Refining Fire Chiles
'Know this, that by growing and sharing these Native species we are keeping them around for future generations.' - Jim Duffy, Refining Fire Chiles